McCoys Copper Pint Menu (Update 2025)

Welcome to McCoys Copper Pint, a vibrant culinary haven located in Shakopee, MN. Specializing in a diverse menu that showcases delightful appetizers, wood-stone pizzas, and hearty soups & salads, this restaurant promises an unforgettable dining experience.

  • Appetizers: Dig into mouthwatering Walleye Fingers or indulge in Hot Honey Shrimp, paired perfectly with a zesty avocado ranch.
  • Pizzas: The Italian Pizza brimming with savory sausage and the innovative Apple & Fig topped with brie are must-tries, showcasing bold flavors.
  • Salads: Satisfy your greens craving with the Beet & Arugula salad, a medley of beets, pecans, and goat cheese, drizzled with a spicy vinaigrette.

The restaurant's energetic ambiance and attentive service enhance the whole dining experience. With their happy hour and delightful two-for-one beer deals, McCoys is not just a place to eat—it's a destination to enjoy.

APPETIZERS

BEEF BITES

Blackened beef bites topped with onion rings served with a creamy horseradish sauce

CHICKEN WINGS

Choice of tossed in choice of sauce and served with celery and choice ranch of blue cheese sauce choices

WALLEYE FINGERS

Beer battered walleye served with lemons and spicy tarter sauce

WHIPPED FETA DIP

House-made whipped feta, hot honey, spicy walnuts, with pita bread, celery and carrot sticks

DUCK WONTONS

Wontons filed with duck, cream cheese and roasted corn tossed in a habeñero glaze served on corn succotash garnished with cilantro and chipotle ranch

Avocado Toast

French bread crostinis, whipped feta, smashed avocado, arugula, Italian dressing, julienned radish, green onions, sesame seeds, parmesan cheese

HOT HONEY SHRIMP

Butterflied prawns lightly breaded, hot honey, Asian slaw, avocado ranch, red pepper threads, sesame seeds, green onions

JAMAICAN JERK WINGS

Lightly breaded bone-in chicken wings tossed in a house-made jerk sauce, pepper blend, with gouda cheese sauce

CHEESESTEAK EGGROLLS

House-made eggrolls with marinated steak, peppers and cheese blend, finished with a sweet chili sauce and served with white queso.

MCCOYS NACHOS

Tortilla chips layered with cheese and queso topped with black beans, pico de gallo, jalapeños, cilantro, guacamole, sour cream and choice of

CHEESE CURDS

Beer battered Wisconsin cheese curds served with dip duo habeñero aioli & tarragon sauce

WHISKEY STICKERS

Pan seared pork pot stickers sautéed in our whiskey ginger sauce atop Asian greens served with avocado ranch dressing

APPLE AND PECAN

Grilled chicken breast atop a blend of spring greens and romaine, wild rice, dried cranberries, pecans, apples and feta cheese tossed in a creamy poppyseed dressing, served with a breadstick

BEET & ARUGULA

Fresh spinach and arugula with roasted red and golden beets, caramelized onions, pecans, and goat cheese tossed in a spicy red wine vinaigrette, served with a breadstick

SANTE FE TACO

Blackened chicken, romaine, black beans, roasted corn, cherry tomatoes, avocado, and cheddar jack cheese topped with seasoned corn tortilla chips and cilantro served with chipotle ranch

WEDGE SALAD

Crispy iceberg lettuce topped with blue cheese dressing, bacon, heirloom tomatoes, sliced radish, blue cheese crumbles and scallions finished with balsamic glaze

ASIAN CHOPPED CHICKEN SALAD

Miso marinated grilled chicken resting atop of Asian greens, a julienned vegetable blend, spicy cashews and soba noodles, tossed in a sesame vinaigrette garnished with green onions, cilantro and sesame seeds

COBB

Crisp romaine lettuce topped with grilled chicken, bacon, diced tomato, avocado, eggs, blue cheese crumbles, and cucumbers, served with a breadstick and your choice of dressing

CHICKEN CAESAR SALAD

grilled chicken breast atop crisp romaine lettuce tossed in Caesar dressing, parmesan cheese, cherry tomatoes, hard boiled eggs and homemade croutons served with a breadstick

CHICKEN WILD RICE

our house recipe made from scratch with the best ingredients

CHEF'S DAILY SOUP

our fresh made soup of the day

SOUPS & SALADS

WOOD STONE PIZZAS

TRIPLE CHEESE

Red sauce, mozzarella, provolone, romano cheese

MARGARITA

Olive oil, garlic, roma tomatoes, fresh basil and mozzarella

PESTO CHICKEN

Garlic oil, chicken, sliced mushrooms, caramelized onions and mozzarella cheese garnished with house-made basil pesto and a sprinkle of oregano

ROASTED PEPPERONI

Red sauce, roasted tomatoes, pepperoni, pepperoncini, red pepper flakes, fresh basil and mozzarella

ITALIAN

Red sauce, sausage, red onion, banana peppers, provolone, and mozzarella

APPLE & FIG

Granny smith apples, grilled chicken, brie cheese, and fig spread topped with fresh arugula and balsamic glaze.

CHARRED HOG

Housemade pineapple BBQ sauce, pulled pork, bacon, red onions, jalapenos, fresh pineapple, mozzarella cheese, pepper jack cheese garnished with cilantro and a drizzle of pineapple BBQ sauce

RAPTOR

Housemade red sauce, mozzarella cheese, parmesan cheese, Italian sausage, pepperoni, ham, bacon and a sprinkle of oregano

HAWAIIAN CHEESE CURD

Avocado ranch, cheese curds, ham, grilled chicken, pineapple, diced tomatoes, red onions, sweet heat sauce and mozzarella

SMOKED GOUDA & SPINACH

Garlic, spinach, mushrooms, roasted red peppers, fresh basil, red onion, smoked gouda and Romano cheese

SPICY FAJITA

Chipotle salsa, grilled chicken, onions, red and green peppers, cilantro, scallions, drizzle of chipotle ranch, queso fresco and pepper jack cheese

CALIFORNIA

Lettuce, onion, tomato, onion, and mayo on a fresh bun

BIG HEAT

Applewood smoked bacon, fresh jalapeños, pepper jack cheese, lettuce, tomato and habanero aioli on a fresh bun

TRIPLE B - BOURBON, BBQ & BACON

Smoked gouda, bourbon bbq, bacon, onion ring, garlic aioli, lettuce and tomato on a fresh bun

CARAMELIZED ONION BURGER

Two quarter pound blackened burger patties, layered with sautéed mushrooms and caramelized onions topped with blue cheese crumbles and garlic aioli on a fresh bun

CHEF SELECT JUICY LUCY

Rotating beef patty filled with varying fresh ingredients. Ask your server for our current offering.

BOMBA

Herb cream cheese, pepper jack cheese, candied bacon, lettuce, garlic aioli, topped with a habañero glaze and duck wonton on a fresh bun

COPPER PINT PATTY MELT

White cheddar cheese, caramelized onions, and tarragon sauce served on a parmesan crusted sourdough.

TRUE AMERICAN

American cheese, shredded lettuce, tomato, sliced dill pickles and house made sauce on a fresh bun

TURKEY BURGER

Home made patty with chopped spinach, feta cheese and turkey topped with smoked gouda, arugula, sliced radish and garlic aioli

BREAKFAST

Sunny side up egg, applewood smoked bacon, white cheddar cheese topped with green onion on a fresh bun

BURGERS

SANDWICHES

CUBAN

Seasoned pulled pork, shaved ham, Havarti cheese, pickles and brown mustard aioli on a Cuban loaf

CAJUN CHICKEN

Southern fried chicken breast tossed in Cajun spices, topped with jalapeno slaw, pickles, and spicy habanero aioli served on a pretzel bun

CHICKEN CLUB

Grilled chicken breast, applewood smoked bacon, white cheddar cheese, avocado, lettuce, tomato and red onion drizzled with chipotle mayo and served on a Cuban loaf

HONEY MUSTARD CHICKEN

Grilled chicken breast, caramelized onions, provolone cheese and bacon with honey mustard on ciabatta

BEER BATTERED WALLEYE

Beer battered walleye, lettuce, tomato, red onion and tarter on a Cuban loaf

BASIL CHICKEN

Sliced marinated chicken breast, swiss cheese, tomato, fresh basil, garlic mayo and sriracha basil aioli on an asiago crusted ciabatta hoagie

CAULIFLOWER GRILLED CHEESE

Smoked gouda, provolone, havarti, white cheddar, spinach, tomato, roasted peppers, roasted cauliflower steak and garlic aioli on parmesan crusted sourdough

FRENCH DIP

Slow roasted short rib, havarti cheese and roasted red pepper aioli on a Cuban loaf served with au jus

BRISKET PHILLY CHEESE STEAK

Tender slow roasted brisket layered with a pepper blend, topped with provolone cheese and white queso on a toasted Cuban loaf

SWEET HEAT

Grilled chicken breast, applewood smoked bacon, Havarti cheese, green apple slices and sweet heat sauce on a pretzel bun

BEER BATTERED FISH N' CHIPS

Beer battered and golden fried cod served with coleslaw, fries, lemon wedges and tartar sauce

CHICKEN AND BACON PASTA

Penne pasta, blackened chicken, bacon, spinach, sun dried tomatoes and roasted red peppers in a garlic cream sauce and topped with parmesan cheese and served with a breadstick

WHISKEY CHICKEN STIR FRY

Lightly breaded chicken, broccoli, carrots, sugar snap peas, red onions and red peppers sauteed in our whiskey ginger sauce, served with jasmine rice and garnished with sesame seeds.

CHICKEN MARSALA

Lightly pan fried chicken breast atop mashed potatoes finished with creamy mushroom wine sauce served with green beans

FILET MIGNON

8oz prime cut filet mignon cooked to your ideal temp served with green beans, roasted potatoes and toasted parmesan crusted crostini.Choice of toppings

MINNESOTA SURF & TURF

8oz top sirloin steak cooked to your ideal temp with almond crusted walleye, garlic butter sauce, roasted potatoes, green beans and a breadstick

OPEN FACED HOT BEEF

Slow roasted short rib smothered in rich gravy with mashed potatoes on sourdough and garnished with onions rings and green onions

SEAFOOD RAVIOLI

Jumbo ravioli stuffed with lobster and ricotta cheese, tossed with spinach and wild mushrooms in a rich house-made seafood, topped with cajun grilled shrimp, jumbo lump crab meat, parmesan cheese and served with a breadstick

SALMON BOWL

Grilled salmon, jasmine rice, roasted broccolini, carrots, sugar snap peas, edamame, and avocado topped with Thai chili aioli and a sweet soy sauce

BEEF STROGANOFF

Tender sirloin steak strips tossed with fettuccine in a wild mushroom cream sauce sprinkled with parmesan cheese and served with a breadstick

GINGER AHI TUNA

Sesame crusted ahi tuna, seared rare, served with white rice and topped with veggie mix and drizzled with spicy ginger sauce

FAJITAS

Sizzling sautéed onions and peppers with choice of meat served with cilantro lime rice, cheddar jack cheese, pico de gallo, guacamole salad and flour tortillas

VEGGIE POWER BOWL

Sauteed jasmine rice, fresh spinach, watermelon radish, edamame, avocado, sliced cucumber and shredded carrots topped with a roasted cauliflower steak and a side of honey lime vinaigrette.

MAIN DISHES

STREET TACOS

FISH TACOS

Beer battered cod, Asian greens, avocado, radish, pico de gallo and spicy tartar

BLACKENED CHICKEN

Blackened chicken, romaine, queso fresco, pico de gallo and southwest cream sauce

BEEF BRISKET

Slow roasted brisket, Asian greens, radish, pico de gallo, salsa verde, avocado, and southwest cream sauce

SWEET & SPICY SHRIMP

Lightly battered shrimp tossed in sweet hot sauce, Asian greens and topped with mango salsa

NOODLES W/ BUTTER

Penne noodles served with melted butter and parmesan, marinara sauce or tossed in a creamy cheese sauce served with a parmesan crusted crostini

$5.99

NOODLES W/ MARINARA SAUCE

Penne noodles served with melted butter and parmesan, marinara sauce or tossed in a creamy cheese sauce served with a parmesan crusted crostini

$5.99

NOODLES W/ CHEESE SAUCE

Penne noodles served with melted butter and parmesan, marinara sauce or tossed in a creamy cheese sauce served with a parmesan crusted crostini

$5.99

PIZZA

Pizza crust brushed with red sauce and topped with mozzarella cheese and choice of one topping (see full menu for additional toppings)

$5.99

DESSERT

T-Rex chocolate chip cookie served warm

$5.00

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